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Basic Info.
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Product Description
A smoking oven stands as a pivotal piece of equipment in the intricate maturation journey of meat products. It encapsulates a diverse range of functionalities, including steaming, drying, baking, smoking, ventilation, and thorough cleaning. Boasting national patented technology, this oven is renowned for its rapid heating capabilities, low energy consumption, and adherence to international standard design principles.
The smoking oven comprises a robust furnace body, an efficient heating system, a sophisticated air circulation system, a smoke generation system, and an intuitive electrical control system. This versatile equipment is tailored to cater to the processing needs of various sausages, ham, betel nuts, pork, lamb, beef, poultry, and aquatic products, ensuring the utmost precision and quality in every step of the maturation process.
| Model Number | SYG-30 | SYG-50 | SYG-100 | SYG-250 | SYG-500 | SYG-1000 |
| Reference Feed Quantity(kg/time) | 30 | 50 | 100 | 250 | 500 | 1000 |
| Motor Power(kw) | 1.1 | 1.5 | 2.2 | 4 | 8 | 16 |
| Steam Consumption(kg/h) | 30 | 30 | 50 | 75 | 150 | 300 |
| Electric Heating Power(kw) | 6 | 8 | 15 | 24 | 48 | 96 |
| Host Size(mm) | 1050*800*1350 | 1350*1000*1600 | 1700*1150*1870 | 2020*1450*2860 | 2160*2560*2860 | 2160*4700*2860 |
Zhucheng Shuke Machinery Technology Co., Ltd. is an outstanding manufacturer leading the field of food processing machinery. We focus on the research and production of meat processing machinery, and our products are highly favored by customers around the world.
The smoking stove is equipped with a prominent emergency stop switch, usually installed in an easily accessible location. In case of emergency situations such as equipment failure, fire, etc., the operator can quickly press this switch to immediately stop all functions of the smoke furnace, including heating, smoke generation, and air circulation, thereby cutting off the source of danger.
2.Security doors and alarm systems
The safety door of the smoking stove is designed to be sturdy and easy to open. In emergency situations, operators can quickly open the safety door for escape. At the same time, the safety door is equipped with an alarm system. When the safety door is abnormally opened, the alarm system will immediately sound a loud alarm to remind surrounding personnel to pay attention and take corresponding emergency measures.
The smoking furnace adopts an advanced heating system that can quickly and evenly transfer heat, ensuring that the temperature inside the furnace quickly reaches the set value and remains constant. This not only greatly shortens processing time and improves production efficiency, but also ensures stable quality of food during the processing.
The structure design of the smoking furnace is reasonable, easy to clean and maintain. The interior of the equipment adopts a smooth surface treatment, which is not easy to adhere dirt and residues. At the same time, the equipment is also equipped with a convenient cleaning and sewage system, making cleaning work easier and faster. In addition, the modular design of the equipment makes maintenance and component replacement easier and more convenient.
Factory direct sales, quality assurance, welcome to purchase